Freund’s Tartar SauceFreund’s Gin Zing sauce and MarinadeFreund’s Breaded Salmon Tail. (1-2 per person)Mixed Green SaladSkillet and Canola oil Place Skillet on stove top and pour approximately ½ inch canola oil into the pan. Heat skillet on medium to medium[…]

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Freund’s Umami Sauce and Marinade (1 jar for every 13 cubes)Freund’s Scottish Salmon Cubes (6-8 per personYour favorite White RiceFreund’s Pickled Okra Wash and pat dry the fish and marinate overnight in Freund’s Umami Sauce and Marinade (inside the refrigerator).When[…]

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1. 1 ounce Salmon Cubes (6-8 per person), from Freund’s Fish Market;2. Freund’s Turkish Salad;3. Freund’s House Seasoning;4. Freund’s (parve) Garlic Butter; 5. Oven-proof casserole dish, or Tangine if you have one;6. Couscous from your favorite supermarket – 1 box[…]

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1/2 red bell pepper dicedJuice from 1 lime11/2 tbsp. fresh grated ginger1 1/2 tbsp. Freund’s Tartar Sauce1 lb. salmon fillet, skin offFreund’s House Seasoning1 tbsp. curry powder1/4 cup cracker meal (or finely crushed saltine crackers.)2 tbsp. dried chives Preheat oven[…]

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1 fresh Salmon fillet per person from Freund’s Fish MarketFreund’s House SeasoningFreund’s (parve) Garlic ButterFreund’s Special Broiling SauceFrozen Green Peas from your favorite supermarket3 pounds fresh Potatoes, peeled and diced½ pound sliced onion for each Salmon FilletKosher Salt & Black[…]

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2 Lb Salmon CubesFreund’s House SeasoningFreund”s (Pareve ) garlic butterFrozen Carrots & Green peas (1 Lb package)3 Lb fresh potatoes peeled and diced.1 large onion, choppedKosher salt & black pepper For the mashed potatoes: Put the peeled and cut potatoes[…]

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1. 4 Salmon Fillets (8 oz each) from Freund’s Fish Market;2. 1Freund’s House Seasoning;3. 2 cups butter or margarine;4. 1 ½ cups honey;5. ½ cup brown sugar (light or dark will work equally well);6. 1 ½ cups flaked coconut;7. 3[…]

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The striking combination of colors in this recipe enhances the butterflied salmon cut to create an elegant dish and sophisticated presentation. The flavorsome alverado sauce perks up any salmon fillet, and serving it with the potato broccoli puree will yield[…]

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