Bake uncovered at 425° for 18.

Indulge in our meticulously curated selection of exceptional seafood, handpicked for the most refined tastes. Every slice presents uncompromising quality and pristine freshness, offering an authentic carpaccio experience that honors the subtle nuances and elegant simplicity of premium fish. A celebration of culinary excellence in its purest form.

*This image demonstrates possible preparation and presentation techniques using fresh fish.

Minimum order quantity is .5 pounds, and can be ordered in increments of .25 pounds. Please fill out any special instructions and we will work our best to accommodate your request.

Please note: the final price will be calculated by weight once your carpaccio-cut fish is prepared.

2 skewers per package, each containing salmon, peppers, onions tomatoes and zucchini.

Approximate weight is 1.5-2 oz. per salmon cube.

Bake uncovered at 375° for 18 minutes.

A curated assortment of pristine, premium-grade seafood sourced for discerning palates. Each piece showcases the finest quality and impeccable freshness, delivering an authentic sashimi experience that celebrates the delicate flavors and textures of expertly selected fish.

*This image demonstrates possible preparation and presentation techniques using fresh fish.

Minimum order quantity is .5 pounds, and can be ordered in increments of .25 pounds. Please fill out any special instructions and we will work our best to accommodate your request.

Please note: the final price will be calculated by weight once your sashimi-cut fish is prepared.

Please note: the final price will be calculated by weight once your salmon is prepared.

Please note: the final price will be calculated by weight once your salmon pinwheels are prepared.

Please note: the final price will be calculated by weight once your Carp slices are prepared.

Otoro represents the pinnacle of bluefin tuna, sourced from the belly's most prized fatty section. This exquisitely marbled cut delivers unparalleled richness with buttery, melt-in-your-mouth texture and complex ocean flavors that define premium sushi and sashimi experiences. Each piece showcases the distinctive marbling that connoisseurs seek, offering a luxurious indulgence for discerning palates.

Please note: the final price will be calculated by weight once your tuna is prepared.

Get ready for a tasty adventure with our Baked Tuna Pockets (3pc)! Perfect for a quick snack on the go, these pockets are made with fresh tuna and served with a 2oz spicy mayo. Don't miss out on this savory and convenient treat!

Bake uncovered at 400° for 15 minutes.

Please note: the final price will be calculated by weight once your salmon roses are prepared.

Please note: the final price will be calculated by weight once your Walleye slices are prepared.

6 tails per package.

Please note: the final price will be calculated by weight once your Buffalo fillets are prepared.

Please note: the final price will be calculated by weight once your Sea Bass is prepared.

Hand-cut Turbot cubes threaded onto skewers. Each skewer is marinated in three select house sauces: a creamy romesco sauce, honey mustard marinade and a pesto herb emulsion.

This dish is oven-ready.

Bake uncovered at 375° for 15 minutes.

Each fillet is approximately 8 ounces.

Sea bass fillets topped with roasted garlicky portobello mushrooms and sweet onions.

Bake uncovered at 375° for 22 minutes.

Please note that there is an extra surcharge for the one-piece option. Therefore, we suggest you order in multiples of two and only select the one-piece for your remaining odd amounts.

Each strip is approximately 15-18 inches long.

Minimum order of 6 strips (no skin).

Please note: the final price will be calculated by weight once your salmon strips are prepared.

Side of Salmon topped with a signature blend of spices arranged on a cedar plank (black and white sesame seeds, sweet rub, chives and everything spice).

Serving tray included in price.

Baking Instructions: Place the plank, without the tray, on a full-size sheet pan, and bake at 400° for 25 minutes.
Serve on the elegant tray included.

(4 -5 LB)

Please note: the final price will be calculated by weight once your salmon is prepared.

Weight may vary between 2.5lb to 3.5lb

Please note: the final price will be calculated by weight once your Snapper is prepared.

Please note: the final price will be calculated by weight once your Carp fillets are prepared.

24 Pcs.

(4-5 LB)

Please note: the final price will be calculated by weight once your salmon is prepared.

Please note: the final price will be calculated by weight once your Walleye fish is prepared.

5-6 tenders per pack.

Bake uncovered at 375° for 18 minutes.

Please note: the final price will be calculated by weight once your Sole fillets are prepared.

About 7 ounces per fillet, 2 fillets per pack.

Preheat oven to 375° and bake for 18 minutes.

Please note: the final price will be calculated by weight once your White Fish is prepared.

Please note: the final price will be calculated by weight once your Walleye fish is prepared.

Please note: the final price will be calculated by weight once your Rainbow Trout is prepared.

Please note: the final price will be calculated by weight once your Hamachi fish is prepared.

Please note: the final price will be calculated by weight once your salmon is prepared.

Please note: the final price will be calculated by weight once your Snapper is prepared.

Please note: the final price will be calculated by weight once your Buffalo is prepared.

Please note: the final price will be calculated by weight once your BBQ-salmon roses are prepared.

Bake uncovered at 400° for 12 minutes.

About 6 ounces per fillet, 2 fillets per pack.

Bake uncovered at 400° for 15 minutes.

About 7 ounces per fillet, 2 fillets per pack.

Bake uncovered at 400° for 15 minutes.

About 7 ounces per fillet, 2 fillets per pack.