Filters
- - Atlantic Salmon
- - Baby Salmon
- - Scottish Salmon
- - Organic Salmon
- - King Salmon
Flounder fillets are subject to natural size variation, typically ranging from 5 to 8 ounces per piece. The listed price serves as an estimate and will be adjusted accordingly upon final weighing. We appreciate your understanding of this standard practice in fresh seafood retail.
Bake uncovered at 350 for 18 - 20 minutes.
Carefully curated salmon portions harvested from whole sides and precisely trimmed to your specifications, ideal for refined preparations and elevated dining experiences.
*This image demonstrates possible preparation and presentation techniques using fresh fish.
Bake uncovered at 350 for 18 - 20 minutes.
Bake uncovered at 350 for 18 - 20 minutes.
- - Atlantic Salmon
- - Baby Salmon
- - Scottish Salmon
- These salmon cubes showcase organic, irregular shapes that reflect their natural form. If you prefer perfectly uniform, custom-cut pieces, our Salmon Squares collection delivers precisely dimensioned portions tailored exactly to your needs.
Bake uncovered at 350 for 18 - 20 minutes.
**This image demonstrates possible preparation and presentation.
1 Fillets per pack
Bake covered at 350 for 15 - 18 minutes.
Bake uncovered at 350 for 18 - 20 minutes.
Indulge in the simplicity and natural flavor of our Plain Salmon Burger. Made with only the freshest salmon, our 8oz patty (or 2x4oz) are seasoned to perfection and served without any toppings or dressings.
Bake uncovered at 350 for 18 - 20 minutes.
Discover the irresistible taste of our Euro-style fried Salmon balls! Served with a 2oz Chrayonnaise dipping sauce, these 6pcs will leave your taste buds craving for more. A perfect appetizer or snack.
2 Skewers per pack
Bake uncovered at 350 for 18 - 20 minutes.
Salmon - Tuna - Otoro - Hamachi
A refined selection of pristine, hand-chopped fish, meticulously prepared to elevate your tartare creations with uncompromising quality and elegance.
*This image demonstrates possible preparation and presentation techniques using fresh fish.
